100% chocolate : the saga of chocolate, with 40 luscious recipes
(Book)
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Copies
| Location | Call Number | Status |
|---|---|---|
| Ruby Sisson Library - NONFICTION | 641.6374 KHO, K | On Shelf |
Subjects
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Format
Book
Physical Desc
191 pages : col. ill. ; 30 cm.
Language
English
Notes
Bibliography
Includes bibliographical references (p. 181-182) and index.
Description
For many, their passion for chocolate is a life-long obsession and a secret vice. Dedicated to all those fanatical chocolate lovers and those of us who are a little more restrained in our interest, here is the perfect companion and guide for appreciating this delightful and ever-popular treat to the fullest. Since its discovery by the conquistadors in the Americas and subsequent introduction into Europe in the 17th century, chocolate has become an important component of culinary and social culture throughout the Western world.
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Citations
APA Citation, 7th Edition (style guide)
Khodorowsky, K., Robert, H., & Rivière, J. (20022001). 100% chocolate: the saga of chocolate, with 40 luscious recipes ([Eng. ed]). TODTRI Book Pub..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Khodorowsky, Katherine, Hervé. Robert and Jean-François. Rivière. 20022001. 100% Chocolate: The Saga of Chocolate, With 40 Luscious Recipes. TODTRI Book Pub.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Khodorowsky, Katherine, Hervé. Robert and Jean-François. Rivière. 100% Chocolate: The Saga of Chocolate, With 40 Luscious Recipes TODTRI Book Pub, 20022001.
MLA Citation, 9th Edition (style guide)Khodorowsky, Katherine., Hervé Robert, and Jean-François Rivière. 100% Chocolate: The Saga of Chocolate, With 40 Luscious Recipes [Eng. ed], TODTRI Book Pub., 20022001.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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