Well - Preserved / Recipes and Techniques for Putting Up Small Batches of Seasonal Foods
(Book)

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LocationCall NumberStatus
Pines and Plains - Elizabeth Public Library - NONFICTIONANF 641.42 BONOn Shelf

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Format
Book
Physical Desc
pages cm.
Street Date
0905 2009/05/12.
Language
English

Notes

General Note
Includes index.,NOT YET PUBLISHED.

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Citations

APA Citation, 7th Edition (style guide)

Bone, E. (2009). Well - Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods . Clarkson Potter / Publishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Bone, Eugenia. 2009. Well - Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods. Clarkson Potter / Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Bone, Eugenia. Well - Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods Clarkson Potter / Publishers, 2009.

MLA Citation, 9th Edition (style guide)

Bone, Eugenia. Well - Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods Clarkson Potter / Publishers, 2009.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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